|
KMID : 1007520070160020270
|
|
Food Science and Biotechnology
2007 Volume.16 No. 2 p.270 ~ p.274
|
|
|
Structural and Physiological Characteristics of Rhamnogalacturonan 2 from Fruit Wines
|
|
Park So-Yeon
Shin Kwang-Soon
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
red wine, structure, polysaccharide, rhamnogalacturonan 2, dimmer
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
 
|